Mardi Gras Drinks

Mardi Gras drinks

The words “Mardi Gras” for “Fat Tuesday” French. Mardi Gras is the last day before Lent begiining. The Mardi Gras season is essentially that one last party before the start of prayer and penance.

In the Catholic tradition, Lent is a time of sacrifice. However, Carnival is a time of indulgence. Growing up in New Orleans, we took the time, good food, great parties and enjoy even better drinks. I can not tell you how to cook gumbo, or take a city-wide party for a million people, but I can tell you how to fill your glass.

If you Mardi Gras like New Orleans enjoy native language, try one of these classic Mardi Gras drinks:

* Hurricane

Ingredients:

The ingredients in a shaker with ice. Shake vigorously and then into a cocktail glass filled with ice, strain.

* Mint Julep

Ingredients:

4 oz Bourbon12-14 Mint Leaves1 teaspoon simple syrup

Muddle the mint and simple syrup on the ground a short glass. Then fill the glass with ice and bourbon and stir until frosty

* Sex on the Beach

Ingredients:

1 ounces ounces Vodka1 Peach Schnapps3 ounces ounces grapefruit Juice3 cranberry juice Maraschino Cherry

Mix all ingredients (except cherry) into a cocktail glass filled with ice. Stir and garnish with the cherry

* Screaming Orgasm

ingredients.

3 / 4 oz Kahlua3 / 4 oz Irish Cream liqueur3 / 4 oz Amaretto3 / 4 ounces vodka

The ingredients in a shaker with ice. Shake vigorously and then into a cocktail glass filled with ice, strain.

* Sazerac

2 oz Bourbon1 Sugar Cube1 / 4 oz Pernod or Herbsaint1 / 2 oz Lemon JuiceDash of Peychaud bitter lemon twist

Put the sugar cube in the bottom of a short glass and saturate it with the dark. Then add ice and other ingredients (except lemon twist). Stir well. Then turn the lemon peel over the drink and drop it into the glass.

Enjoy!

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